Southern Breakfast Favorites: Fried Biscuits
Serves 4
Prep Time: 10 minutes
Cooking Time: 10 minutes
2 Ingredients:
1 Large can of Biscuits
1/2 stick of butter or margarine
Instructions:
1. Evenly coat the bottom of a pan with a teaspoon of butter
2. Slice the biscuits in half & place them on the pan a couple inches apart making sure the pan is not overcrowded.
3. Cook over a low fire or grill for 5 minutes on each side
4. Cool biscuits, serve, and enjoy!
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